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NERO LUCANO
NERO LUCANO
Cured meats made from Lucanian Black Pig, a native breed raised in a natural environment. Black pig meat has high nutritional value because it is rich in omega-3 polyunsaturated fatty acids. The “nero lucano” products line is made according to traditional methods, using natural spices and without additives.
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Sweet and spicy Sausage
Linea Nero Lucano
The black pork sausage is produced with meat selected from ham and shoulder of the black Lucan pig. Topped with typical local spices, such as Senise hot pepper and Baragiano wild fennel seeds in full compliance with the traditional Lucan recipe, the meat is characterized by a traditional, intense and pleasant taste.
LINEA SUINO LINEA LE 4 SORELLELARD
Linea Nero Lucano
The black pig fat is produced from the subcutaneous fat taken from the back. The product has a typical pinkish white color, sweet to the taste and very fragrant. The consistency is soft and homogeneous.
Linea SUINO LINEA LE 4 SORELLESoppressata
Linea Nero Lucano
Headcheese is a salami made with the best selection
of meat from black Lucano ham. The final product is characterized by a coarse pinkish-colored mixture in the lean and coarse white part in the fat part, with very evident black pepper grains.
Sweet and spicy Bacon
Linea Nero Lucano
The black pork bacon is produced from the pig’s belly with rind. The product has an irregular shape, a predominantly pearly white layer with deep red colored lean meat. It is characterized by an intense, sweet taste and a heady scent.
LINEA SUINO Linea le 4 sorelleSpeck
Linea Nero Lucano
The black pig speck is produced with the Mediterranean method: the pork legs are air-dried with salt and spices. The typical height of the half and its thickness are unmistakably attributable to the ham of black pigs.
LINEA SUINO LINEA LE 4 SORELLESweet and spicy Cheeck lard
Linea Nero Lucano
Obtained from the facial muscle of the lucan black pig, the sweet or spicy bacon is flavored with natural spices, in the absence of additives. the shape is typically oval characterized by non-homogeneous sizes.
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